Alcohol : 15%
Acidity (g/L) : 6.4
Dry Red Wine
 
Yarden Petit Verdot was produced from Petit Verdot grapes grown in the central and Northern Golan Heights.  The realtively cool climate and rocky volcanic soils are proving to be hospitable conditions for this classic variety. 
Eighteen months of barrel aging helps this wine to reach its full potential.  Enjoy this wine with richly flavored meat dishes and well-aged cheeses. 
This bottle should age gracefully for years to come if stored on its side in a cool, dark place.