Golan Rose was produced from a distinctive blend of Tempranillo and Pinot Noir grapes, all grown in the rocky volcanic soil, high altitude and cool climate of the Golan Heights. The wine shows off aromatic notes of pink grapefruit and sour cherries alongside strawberries and the cream. Enjoyable any day of the year. Enjoy along with seared salmon, a good margherita pizza or a steaming bowl of couscous.
To preserve the quality of the wine, this bottle should be stored on its side in a cool, dark place.
Best served at 7-10ﾟC.
Kosher for Passover
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